London’s Best Takeout Restaurants

At its core: Detroit-style pizza with chef-driven techniques including 72-hour fermented dough and slow-cooked marinara.

At its core: London-style crispy pizza with creative toppings and locally sourced ingredients.

At its core: Family-run authentic Vietnamese restaurant specializing in traditional recipes and barbecue grilled meats.

At its core: Authentic Japanese Izakaya-style dining with signature ramen and tapas dishes.

At its core: Intimate, relaxed establishment serving traditional Georgian cuisine, plus wines & spirits.

At its core: Independent neighborhood pub and dining room focusing on sustainably sourced, ethically reared produce paired with craft beers and ciders.

At its core: Authentic Tuscan sandwich shop specializing in schiacciata flatbread with premium Italian fillings.

At its core: New York-Neapolitan fusion pizza with thin, crispy base and chewy crust.

At its core: Authentic Korean restaurant offering traditional dishes in a casual, welcoming atmosphere.

At its core: Traditional 1960s-style cafe serving all-day breakfasts, sandwiches and pasta dishes.

At its core: Artisanal toasted ciabatta sandwiches featuring slow-roasted Blythburgh free range pork shoulder finished over coals.

At its core: Roman comfort food in a cosy neighbourhood setting.

At its core: Traditional Italian trattoria, café bar and deli under one roof offering authentic dishes from across Italy.

At its core: Traditional authentic Greek Cypriot food cooked over charcoal in an open kitchen.

At its core: A compact, takeaway-focused eatery in Bow specializing in authentic, slow-smoked Halal American-style BBQ, including brisket, ribs, and gourmet burgers..

At its core: New York-style banana pudding dessert shop.

At its core: Authentic Filipino restaurant specializing in traditional dishes, BBQ and street food.

At its core: Authentic Malaysian multicultural street food in a traditional kopitiam (coffee shop) setting.