Restaurants near Liverpool Street

At its core: Rustic Spanish-inspired British cuisine with Basque influences, featuring an open wood fire grill.

At its core: French-British fusion bistro with intimate candlelit atmosphere.

At its core: Itameshi cuisine combining Italian traditions with Japanese ingredients and influences in a relaxed osteria setting.

At its core: Authentic customizable Hong Kong-style rice noodles with various soup bases and toppings.

At its core: Experimental brioche sandwiches with creative fillings and unique flavor combinations.

At its core: Authentic Sichuan and Chongqing cuisine specializing in handmade noodles with bold, spicy flavors.

At its core: A smoker and grill-focused barbecue restaurant specializing in slow-cooked meats with a rustic industrial atmosphere.

At its core: Traditional French bistro serving a set menu of steak-frites with secret sauce since 1959.

At its core: Authentic Detroit-style deep dish pizza with crispy cheese crust and fluffy center, baked in blue steel pans.

At its core: Hyper-seasonal tasting menus exploring four distinct British landscapes with a focus on sustainability and using only one meat at a time to minimize waste.

At its core: Family-friendly Italian restaurant specializing in handmade pasta and traditional recipes.

At its core: Authentic Tibetan momos and dumplings in a casual, friendly setting.