BRAT Restaurant: Basque-Inspired Excellence in Shoreditch

Nestled in the heart of Shoreditch, BRAT Restaurant has established itself as a destination for food enthusiasts seeking authentic wood-fired cooking with strong Basque influences. This Michelin-starred establishment brings a rustic Spanish approach to British ingredients, creating a dining experience that feels both sophisticated and unpretentious.

Signature Dishes and Culinary Approach

BRAT's menu revolves around its central open wood fire grill, which imparts distinctive smoky notes to their carefully sourced ingredients. Standout dishes include:

• Whole Turbot: The restaurant's namesake dish ("Brat" is an old English term for turbot)
• Mussels Toast: Briny, grilled mussels perched atop crispy sourdough, absorbing their golden juices
• John Dory: Delicate fish with charred edges and buttery, herbaceous sauce
• Duck: Perfectly cooked and a consistent favorite among diners
• Basque Cheesecake: A velvety, impossibly smooth dessert with the perfect tang and golden crust

The kitchen also excels with vegetarian options, including expertly roasted seasonal vegetables and innovative bean dishes with wild mushrooms.

Atmosphere and Experience

The restaurant offers a lively atmosphere with an open kitchen that adds theatrical elements to the dining experience. While the space maintains a refined quality, it retains a warm, convivial feel that aligns with its Basque inspirations. The interior features wooden tables, natural materials, and subtle lighting that creates an inviting ambiance.

Service is attentive and knowledgeable, complemented by an excellent selection of wines and cocktails that pair beautifully with the fire-cooked fare.

When to Visit

BRAT serves both lunch and dinner seven days a week, making it accessible for various dining occasions. Its central Shoreditch location near Liverpool Street and Shoreditch High Street stations makes it convenient for both locals and visitors exploring East London's vibrant dining scene.

Whether you're celebrating a special occasion or simply seeking an exceptional meal centered around elemental cooking techniques, BRAT delivers a memorable dining experience that honors both British ingredients and Basque culinary traditions.