London’s Best Italian Restaurants

At its core: Home-style Italian cooking with regional specialties and fresh handmade pasta.

At its core: New York-Neapolitan fusion pizza with thin, crispy base and chewy crust.

At its core: Regional Italian cuisine featuring dishes from all twenty regions of Italy, with a focus on authentic, seasonal ingredients and traditional recipes.

At its core: Roman comfort food in a cosy neighbourhood setting.

At its core: Traditional Italian trattoria, café bar and deli under one roof offering authentic dishes from across Italy.

At its core: Authentic Italian café serving fresh homemade pasta and sandwiches in a casual, traditional setting.

At its core: Authentic Italian restaurant serving fresh homemade pasta in a converted railway arch.

At its core: Seasonal Italian cuisine in a stunning Grade II-listed Edwardian building, featuring handmade pasta and traditional recipes from Emilia-Romagna.

At its core: Modern Italian fine dining with reimagined classics in an opulent, intimate setting.

At its core: Fresh handmade pasta and Italian wine specialist on bustling Bermondsey Street.

At its core: Authentic Neapolitan pizza made fresh to order.

At its core: Simple, seasonally focused Italian cuisine with fresh hand-made pasta and charcoal-grilled meats and fish.

At its core: Italian-American restaurant specializing in bottomless lasagna in a lively, convivial atmosphere.

At its core: Vintage Art Deco workers' café serving traditional English breakfasts and Italian classics since 1900.

At its core: A neighbourhood restaurant serving fresh, handmade pasta and signature lasagne dishes.

At its core: Family-run restaurant offering authentic Italian cuisine with Sardinian influences, featuring handmade pasta and wood-fired pizzas.