London’s Best Middle Eastern Restaurants

At its core: Modern Greek-inspired dining with Mediterranean flavors and contemporary mezze-style dishes.

At its core: Creative, meat-free Middle Eastern small plates served in a simple, trendy space with hanging houseplants.

At its core: East London grill house taking inspiration from the Middle East and North Africa via Brooklyn, New York.

At its core: Levantine cafe culture with mezze sharing plates and slow-cooked, spit-roasted meats.

At its core: Authentic Syrian cuisine from Damascus-born chef Imad Alarnab, who fled the Syrian war and rebuilt his culinary career in London.

At its core: Modern Jerusalem cuisine with influences from Southern Spain, North Africa and the Levant.

At its core: Mediterranean-inspired sharing plates from a charcoal grill with a focus on eastern Mediterranean flavors.

At its core: Intimate fine dining experience with innovative Turkish cuisine served directly on a heated countertop without plates.