The Palomar: Modern Jerusalem Cuisine in the Heart of Soho
Tucked away on Rupert Street in the bustling Theatreland district of Soho, The Palomar offers a vibrant dining experience that has been captivating London's food scene since its opening. This award-winning restaurant (holding a Michelin Bib Gourmand since 2014) brings the rich flavors of Jerusalem to life, with influences from Southern Spain, North Africa, and the Levant.
Signature Dishes and Culinary Approach
The Palomar's menu is designed for sharing, allowing diners to explore a variety of flavors and textures. Several standout dishes have become synonymous with the restaurant's reputation:
- Kubaneh Bread: A Yemeni-style pot-baked bread that arrives at the table warm and fluffy, served with tahini and velvet tomatoes dip
- Jerusalem Mixed Grill: A deconstructed kebab featuring spiced minced meat, yogurt, and tahini with pita croutons
- Polenta with Truffle Oil: Creamy Jerusalem-style polenta enriched with parmesan, mushrooms, and asparagus
- Shakshukit: A comforting plate of heavily spiced minced meat
- Chocolate Cremeux: A decadent dessert with puffed rice, pomegranate coulis, and almond streusel
The restaurant places strong emphasis on sustainability, using organic free-range meat sourced within the UK, fresh seafood delivered daily from Cornish day boats, and artisanal cheese, dairy, and eggs. Their commitment extends to their wine list, featuring small-scale producers who apply organic practices.
Atmosphere and Experience
The Palomar's design centers around an open kitchen bar that runs through the restaurant, creating an energetic and interactive dining experience. The front section features a 19-cover raw bar where guests can watch chefs prepare dishes, while the back offers a more traditional 35-cover restaurant space with mosaic marble floors, oak-paneled walls, and royal blue leather upholstery.
The atmosphere is decidedly lively, with music playing and chefs working in full view of diners. This creates a unique dining environment that feels more like a social gathering than a formal restaurant experience. The staff are known for their warm hospitality and knowledge of the menu, often making personalized recommendations to enhance the dining experience.
Whether you're looking for a pre-theater meal, a special night out, or simply want to experience some of London's most exciting Middle Eastern cuisine, The Palomar delivers vibrant flavors in an atmosphere that celebrates the joy of communal dining.
The Palomar
Modern Jerusalem cuisine with influences from Southern Spain, North Africa and the Levant.
4.5
£70+
Signature Dishes
- Kubaneh bread
- Jerusalem mixed grill
- Polenta with truffle oil
- Shakshukit
- Chocolate cremeux
Accolades
- Michelin Bib Gourmand since 2014
Amenities
- Wheelchair Accessible
- Serves Dessert
- Serves Cocktails
- Takeout
- Reservable
- Serves Lunch
- Serves Dinner
- Serves Beer
- Serves Wine
Contact Information
Opening Hours
- mon: 5 - 10pm
- tues: 12 - 2:30pm, 5 - 10pm
- wed: 12 - 2:30pm, 5 - 10pm
- thur: 12 - 2:30pm, 5 - 10:30pm
- fri: 12 - 2:30pm, 5 - 10:30pm
- sat: 12 - 2:30pm, 5 - 10:30pm
- sun: 12 - 2:30pm, 5 - 9pm