Curated by Dylan Cormack · · How we curate
Saltine: Modern British Elegance in Highbury
Nestled in the foodie hub of Highbury Park, Saltine has quickly established itself as one of North London's most stylish dining destinations. Founded by Mat Appleton and Jess Blackstone (the team behind the popular Fink's cafes), this elegant restaurant combines minimalist design with thoughtful, seasonal British cuisine.
A Culinary Experience
Head chef Phil Wood (formerly of St. John and Spring) brings his expertise to Saltine's ever-changing menu. The restaurant's commitment to seasonal ingredients and provenance shines through in every dish. Standout offerings include the succulent roast chicken, which has garnered particular praise, and the potato bread with butter - a seemingly simple dish elevated to something special.
Signature Dishes Worth Trying
While the menu changes regularly to reflect seasonal availability, certain dishes have become firm favorites:
- Sticky Toffee Apple Cake: Described by critics as "the best sticky toffee pudding currently available in the city," this molasses-rich dessert topped with caramelized apples is an absolute must-try.
- Scallops: Perfectly cooked and elegantly presented.
- House Chips: Chunky, golden, and ideal for sharing.
Atmosphere and Design
The restaurant space is a triumph of modern design, transforming what was once a humble chicken shop into a sophisticated dining venue. The front bar area flows into a beautiful dining room with a striking glass ceiling that floods the space with natural light. The minimalist white walls, exposed brick, and thoughtful artistic touches create an atmosphere that's both refined and welcoming.
Whether you're looking for a special dinner date spot or a relaxed weekend brunch destination, Saltine offers a distinctive dining experience that celebrates the best of British cuisine in a stylish Highbury setting.
Saltine
Modern seasonal British cuisine in an elegant, minimalist setting.
4.5
£30+
Amenities
- Wheelchair Accessible
- Serves Dessert
- Serves Cocktails
- Dog Friendly
- Vegan Options
- Reservable
- Serves Lunch
- Serves Dinner
- Serves Beer
- Serves Wine
Contact Information
Opening Hours
- mon: closed
- tues: 5 - 11pm
- wed: 5 - 11pm
- thur: 5 - 11pm
- fri: 5 - 11pm
- sat: 9am - 11pm
- sun: 9am - 9:30pm
Frequently asked questions
What is Saltine known for?
Saltine is a British restaurant in London, London. Modern seasonal British cuisine in an elegant, minimalist setting. Signature dishes include Sticky Toffee Apple Cake, Roast Chicken and Potato Bread.
Where is Saltine in London?
Saltine is located at 11 Highbury Park, London N5 1QJ, London, London N5 1QJ. The restaurant sits in the London area and can be found on Google Maps.
Does Saltine take reservations?
Yes, Saltine accepts reservations. Booking ahead is recommended, particularly for Friday and Saturday dinner. Walk-ins may be available at quieter times.
How much does it cost to eat at Saltine?
At Saltine, expect to spend roughly £30–£49 per person, depending on what you order and whether you have drinks. Set lunch or pre-theatre menus, where offered, are usually the most affordable way to try the restaurant.
Does Saltine have vegan, vegetarian or Halal options?
Saltine offers vegan options on the menu. We recommend checking directly with the restaurant for specific dishes, seasonal availability and any allergen requirements.
Is Saltine suitable for groups or special occasions?
Yes — Saltine is well suited to dogs. For larger parties or special occasions it is worth contacting the restaurant directly to confirm seating and any minimum spend.
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