Curated by Dylan Cormack · · How we curate
Mamapen: London's Only Authentic Cambodian Restaurant
Nestled within the vibrant Sun & 13 Cantons pub in Soho, Mamapen stands as London's exclusive destination for authentic Cambodian cuisine. Founded by Cambodian-born chef Kaneda Pen, who transitioned from a successful advertising career to culinary arts, this unique eatery brings the bold, complex flavors of Khmer cooking to the heart of London.
A Culinary Journey Through Cambodia
Mamapen's menu showcases traditional Cambodian dishes with thoughtful modern twists. The restaurant has quickly earned acclaim for its signature offerings, including the Panko Pork Toast - golden, breaded cutlets topped with a drippy fried egg and house-made XO sauce that reviewers consistently praise as "an unalloyed wonder."
Other standout dishes include the Tofu Knots with crispy shallots and chili oil, providing a textural delight even for non-vegans, and the BBQ Khmer Half Chicken with its fragrant kroeung marinade that delivers juicy, perfectly cooked meat every time.
Fusion with Purpose
Chef Kaneda brings playful innovation to traditional Khmer cuisine, exemplified in the Braised Beef Tattie Mince Noodles - a creative Cambodian-Scottish fusion inspired by his Scottish girlfriend. This dish combines the warming comfort of tatties with the aromatic complexity of Cambodian spices.
Vibrant Atmosphere in the Heart of Soho
The restaurant's location within a historic Soho pub creates a unique dining environment that's both casual and vibrant. Just steps from Oxford Circus and Piccadilly Circus stations, Mamapen offers an accessible yet distinctive dining experience that stands out in London's diverse culinary landscape.
Whether you're a curious food explorer seeking new flavors or a Southeast Asian cuisine enthusiast, Mamapen delivers an authentic taste of Cambodia with a contemporary London sensibility.
Mamapen
London's only Cambodian restaurant offering authentic Khmer cuisine with a modern twist.
4.6
£20+
Signature Dishes
- Panko Pork Toast
- Tofu Knots
- BBQ Khmer Half Chicken
- Braised Beef Tattie Mince Noodles
- Sour Pineapple Curry
Amenities
- Serves Dessert
- Good for Children
- Outdoor Seating
- Vegan Options
- Takeout
- Reservable
- Serves Lunch
- Serves Dinner
- Serves Beer
- Serves Wine
Contact Information
Opening Hours
- mon: 5 - 9:30pm
- tues: 5 - 9:30pm
- wed: 12 - 2:30pm, 5 - 9:30pm
- thur: 12 - 2:30pm, 5 - 9:30pm
- fri: 12 - 2:30pm, 5 - 9:30pm
- sat: 12 - 2:30pm, 5 - 9:30pm
- sun: closed
Frequently asked questions
What is Mamapen known for?
Mamapen is a Cambodian restaurant in London, London. London's only Cambodian restaurant offering authentic Khmer cuisine with a modern twist. Signature dishes include Panko Pork Toast, Tofu Knots and BBQ Khmer Half Chicken.
Where is Mamapen in London?
Mamapen is located at The Sun & 13 Cantons, 21 Great Pulteney St, London W1F 9NG, London, London W1F 9NG. The restaurant sits in the London area and can be found on Google Maps.
Does Mamapen take reservations?
Yes, Mamapen accepts reservations. Booking ahead is recommended, particularly for Friday and Saturday dinner. Walk-ins may be available at quieter times.
How much does it cost to eat at Mamapen?
At Mamapen, expect to spend roughly £20–£40 per person, depending on what you order and whether you have drinks. Set lunch or pre-theatre menus, where offered, are usually the most affordable way to try the restaurant.
Does Mamapen have vegan, vegetarian or Halal options?
Mamapen offers vegan options on the menu. We recommend checking directly with the restaurant for specific dishes, seasonal availability and any allergen requirements.
Is Mamapen suitable for groups or special occasions?
Yes — Mamapen is well suited to families with children, al fresco dining. For larger parties or special occasions it is worth contacting the restaurant directly to confirm seating and any minimum spend.
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