Curated by Dylan Cormack · · How we curate
From The Ashes BBQ: Sustainable Smokehouse in the Heart of Hackney
Nestled within the bustling Five Points Brewery Courtyard in Hackney, From The Ashes BBQ has established itself as a destination for serious meat enthusiasts seeking authentic smokehouse cuisine with a sustainable ethos. Founded in 2020 by Martin Anderson and Curtis Bell during the pandemic, this BBQ joint has evolved from a humble delivery service to one of East London's most celebrated smoke and fire cooking establishments.
A Commitment to Sustainability
What sets From The Ashes apart is their unwavering commitment to whole animal butchery and British produce. They source animals whole, butcher on-site, and utilize a variety of live fire cooking techniques to minimize waste while maximizing flavor. This nose-to-tail approach not only produces exceptional food but reflects a thoughtful approach to sustainable dining.
Signature Dishes Worth Trying
The menu showcases a range of smoke-kissed delights, but certain items have achieved cult status among regulars:
- Del Piero Doughnut: A sweet-savory sensation featuring handmade doughnuts stuffed with smoked pork shoulder and nduja
- Beef Brisket: Perfectly tender with an impressive smoke ring and rich flavor
- Sunday Roast: Their 'all-in' feast combines smoked rump, porchetta, and chicken with all the traditional trimmings
The cooking techniques vary from offset smoking for low-and-slow cuts to direct grilling and traditional Asador methods, creating depth and complexity in every dish.
Atmosphere and Experience
The restaurant's location within Five Points Brewery creates a relaxed, convivial atmosphere perfect for casual dining. The outdoor courtyard seating makes it an ideal summer destination, while the connection to the brewery means you can pair your BBQ with freshly brewed craft beers straight from the source.
Whether you're a dedicated carnivore seeking the perfect smoke ring or simply looking for a relaxed meal in one of Hackney's most vibrant spaces, From The Ashes BBQ delivers a dining experience that honors traditional techniques while embracing sustainable modern practices.
From The Ashes BBQ
Sustainable smokehouse cuisine focused on whole animal butchery and live fire cooking techniques.
4.5
£20+
Amenities
- Wheelchair Accessible
- Serves Dessert
- Good for Children
- Dog Friendly
- Outdoor Seating
- Takeout
- Reservable
- Serves Lunch
- Serves Dinner
- Serves Beer
- Serves Wine
Opening Hours
- mon: closed
- tues: closed
- wed: closed
- thur: 5 - 9pm
- fri: 5 - 9pm
- sat: 12 - 9pm
- sun: 12 - 4pm
Frequently asked questions
What is From The Ashes BBQ known for?
From The Ashes BBQ is a American restaurant in London, London. Sustainable smokehouse cuisine focused on whole animal butchery and live fire cooking techniques. Signature dishes include Beef Brisket, Pulled Pork Donut and Del Piero Doughnut.
Where is From The Ashes BBQ in London?
From The Ashes BBQ is located at 61 Mare St, London E8 4RG, London, London E8 4RG. The restaurant sits in the London area and can be found on Google Maps.
Does From The Ashes BBQ take reservations?
Yes, From The Ashes BBQ accepts reservations. Booking ahead is recommended, particularly for Friday and Saturday dinner. Walk-ins may be available at quieter times.
How much does it cost to eat at From The Ashes BBQ?
At From The Ashes BBQ, expect to spend roughly £20–£30 per person, depending on what you order and whether you have drinks. Set lunch or pre-theatre menus, where offered, are usually the most affordable way to try the restaurant.
Is From The Ashes BBQ suitable for groups or special occasions?
Yes — From The Ashes BBQ is well suited to families with children, al fresco dining, dogs. For larger parties or special occasions it is worth contacting the restaurant directly to confirm seating and any minimum spend.
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