Taku Mayfair: A Michelin-Starred Omakase Journey

Nestled in the heart of Mayfair on Albemarle Street, Taku offers one of London's most refined Japanese dining experiences. Led by Executive Chef and Patron Takuya Watanabe, who previously earned acclaim at Michelin-starred Jin Paris, this intimate 16-seat restaurant earned its own Michelin star within just four months of opening in 2023.

An Authentic Omakase Experience

Taku embodies the true essence of omakase—'I'll leave it up to the chef'—with a daily-changing menu that showcases the finest seasonal ingredients. The restaurant offers several tiers of experience, from the Tasting Omakase (£180 for 17 courses) served at lunch to the premium Prestige Omakase (£380 for 22 courses) featuring ultra-premium ingredients.

The dining experience unfolds at an elegant English oak counter where chefs prepare each course with meticulous precision right before your eyes. The intimate setting creates an immersive atmosphere that many reviewers compare to dining in Japan itself.

Signature Creations

While the menu changes daily based on the freshest available ingredients, standout dishes frequently mentioned by diners include:

• Expertly crafted sushi using fish from both British waters and international sources
• Poached lobster with delicate, complementary sauces
• Sea bass with trout roe served on perfectly seasoned rice
• Turbot with noodles in a rich, umami-laden broth

Each dish demonstrates Chef Watanabe's masterful technique and commitment to showcasing the pure flavors of premium ingredients.

A Complete Sensory Experience

The Taku experience extends beyond just exceptional food. The restaurant's minimalist design creates a serene backdrop that allows the culinary artistry to take center stage. Head Sommelier Bowie Tsang has curated an impressive selection of wines and sakes to complement the delicate flavors of each course, with optional pairings available.

With its precise attention to detail, commitment to the finest ingredients, and authentic approach to Japanese culinary traditions, Taku has established itself as one of London's most noteworthy dining destinations for those seeking an extraordinary omakase experience.