Plaza Khao Gaeng: A Fiery Taste of Southern Thailand in Central London
Tucked away on the mezzanine level of Arcade Food Hall near Tottenham Court Road, Plaza Khao Gaeng delivers an unapologetically authentic Southern Thai dining experience that transports you straight to the streets of Bangkok. Chef Luke Farrell, who spent 15 years immersed in Thai cuisine and established his own nursery in Dorset to grow traditional Thai ingredients, has created a restaurant that refuses to compromise on flavor, heat, or authenticity.
The Experience
The moment you step into Plaza Khao Gaeng, you're enveloped in the sights, sounds, and aromas of a genuine Thai street canteen. From the strip lighting and plastic tablecloths to the blue wall tiling and wooden chairs, every detail has been meticulously crafted to recreate the atmosphere of a traditional raan khao gaeng (street-side curry canteen). The open kitchen adds to the immersive experience, with chefs working over towering flames and the rhythmic sound of ladles against woks filling the air.
Signature Dishes
The menu focuses on Southern Thailand's 'coast-to-jungle' cuisine, featuring pungent curries and fiery stir-fries that deliver an intense sensory experience:
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Miang Phuket: A perfect introduction to the meal - betel leaves cupped around a mixture of cashews, coconut, and lemongrass, delivering a burst of sweet, crunchy, and punchy flavors
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Beef Massaman Curry: Fall-apart tender beef shoulder in a rich, velvety sauce with fluffy potatoes and jelly-like shallots
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Klua Kling Muu: A deceptively simple-looking but ferociously hot dry-fried minced pork dish with chillies, long pepper, and galangal
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Pad Phed Pla Krapong: Sea bass in a fragrant sauce with chillies, makrut lime leaves, and ginger
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Morning Glory: Crisp greens in a deeply savory fermented soy bean sauce
Be warned: when the staff ask about your spice tolerance, they're not being polite. The heat levels here are authentic and intense, but never overwhelm the complex flavors of the dishes.
Value and Atmosphere
Despite its central London location and Michelin Bib Gourmand status, Plaza Khao Gaeng offers exceptional value, with most large plates under £16. The restaurant fills quickly, creating a vibrant, energetic atmosphere that enhances the authentic experience.
Whether you're a Thai food enthusiast seeking genuine flavors or an adventurous diner ready to experience the fiery depths of Southern Thai cuisine, Plaza Khao Gaeng delivers a memorable dining experience that stands out in London's competitive restaurant scene.
Plaza Khao Gaeng
Authentic Southern Thai canteen-style restaurant serving fiery curries and stir-fries with fresh ingredients grown in the chef's own nursery.
4.7
£20+
Signature Dishes
- Beef Massaman Curry
- Klua Kling Muu (Dry-fried Pork)
- Miang Phuket (Betel Leaf Wraps)
- Pad Phed Pla Krapong (Sea Bass)
- Gaeng Gati Gai (Chicken Coconut Curry)
Accolades
- Bib Gourmand - Michelin Guide
Amenities
- Serves Dessert
- Serves Cocktails
- Dog Friendly
- Vegan Options
- Reservable
- Serves Lunch
- Serves Dinner
- Serves Beer
- Serves Wine
Opening Hours
- mon: 12pm - 10pm
- tues: 12pm - 10pm
- wed: 12pm - 10pm
- thur: 12pm - 10pm
- fri: 12pm - 10pm
- sat: 12pm - 10pm
- sun: 12pm - 8:30pm