NOKO: A Taste of Modern Asian Street Food in Camberwell

Tucked away on Camberwell Church Street, NOKO is a gem that redefines Asian cuisine in South London. This intimate, cosy eatery has quickly become a local favourite, celebrated for its modern take on street food that merges Korean, Chinese, and Japanese culinary traditions. Billing themselves as “Masters of cooking over fire,” their specialisation in ‘Robata’ (fireside cooking) is evident in every flavour-packed dish.

Signature Dishes and Flavours

The menu at NOKO is a showcase of bold, explosive tastes. The Dan Dan Noodles are a must-try, praised for their satisfyingly chewy texture and a rich peanut and sesame sauce that has diners talking. Seafood lovers will revel in the Chili Calamari, which boasts a perfectly crispy exterior and a memorable fiery kick.

Other standout dishes frequently highlighted by patrons include:

• Beef Brisket Noodles: Featuring incredibly soft meat and powerful flavours.
• Smacked Cucumber: Described as potentially the best in town, with a perfect blend of pickle, Sichuan pepper, sesame oil, and garlic.
• Robata Skewers: The Broccoli with Tahini and Iberico Pork Belly skewers are cooked to perfection over charcoal, delivering a delicious, smoky aroma.

Atmosphere and Experience

NOKO offers a petite yet bustling setting that maintains a warm and inviting atmosphere. The minimal, serene interior makes it an ideal spot for a relaxed evening, whether for a date night or a catch-up with friends. The service is consistently described as impeccable and friendly, enhancing the overall dining experience.

Located near Denmark Hill station, NOKO is a culinary destination well worth the visit. With its budget-friendly prices and unforgettable flavours, it stands out as one of Camberwell’s best-kept secrets. Note that the restaurant focuses entirely on its savoury offerings and does not serve dessert.