Kekaki Izakaya: A Modern Izakaya Experience in Deptford Market Yard

Nestled under the railway arches of Deptford Market Yard, Kekaki Izakaya offers a refreshing take on the traditional Japanese izakaya experience. Unlike the dimly lit backstreet dive bars of Tokyo typically associated with izakaya dining, Kekaki presents a light, bright and breezy atmosphere that perfectly complements its location in this vibrant South East London hub.

Expertly Crafted Japanese Cuisine

Led by Chef Ping, whose impressive resume includes stints at globally renowned establishments like Nobu and Sexy Fish, Kekaki Izakaya delivers Japanese small plates with both authenticity and flair. The menu showcases a range of standout dishes including:

• Chicken Karaage: Teeth-shatteringly crisp and perfectly seasoned
• Yaki Sakana: Bream grilled over binchotan charcoal, finished simply with sea salt flakes
• Yakitori Skewers: Expertly grilled over open flames
• Seasonal Vegetable Tempura: Ethereally light and delicate

Influences from Chef Ping's previous roles are evident throughout the menu, from the Nobu-inspired jalapeño-spiked Kewpie mayo to the precision-crafted tuna maki rolls reminiscent of high-end London establishments.

Perfect for Alfresco Dining

One of Kekaki's unique charms is its outdoor seating area, making it an ideal spot for enjoying fine Japanese cuisine while soaking in the lively atmosphere of Deptford Market Yard. Whether you're stopping by for a quick lunch or settling in for an evening meal, the restaurant's location just seconds from Deptford station makes it easily accessible.

A Family-Run Gem

As a family-owned establishment, Kekaki Izakaya brings a personal touch to every aspect of the dining experience. Reviewers consistently praise not only the food but also the warm, attentive service that makes every visit memorable.

Whether you're a Japanese cuisine aficionado or simply looking to explore Deptford's thriving food scene, Kekaki Izakaya offers a distinctive dining experience that combines traditional izakaya elements with contemporary flair in one of South East London's most exciting culinary destinations.